Glassmeyer, S.T., et al., Science of The Total Environment, 581-582:909-922, March 2017 When chemical or microbial contaminants are assessed for potential...

Water is the most precious resource of our planet but today fresh and clean water is readily available and our...

With the issue of water crisis surfacing worldwide, conserving water has become more important than ever. Even if you are...

Dodgen, L.K., et.al., Science of the Total Environment, 578:281-289, February 2017 Karst aquifers are drinking water sources for 25% of the...

Desalination, also popularly known as desalting, is the process of removing salt from the ocean water to convert it into...

Today, nearly 40 percent of the world population is suffering from water shortage issue, which is expected to reach to...

Yost, E.E., Science of the Total Environment, 574:1544-1558, January 2017 Despite growing concerns over the potential for hydraulic fracturing to impact drinking...

Liu, Z., et al., Environmental Science and Pollution Research, 24(2):2126-2134, January 2017 With the widespread application of plastic pipes in drinking...

At times, your drinking water may give an unpleasant taste, odor or appearance. Usually, these characteristics are not hazardous to...

Bernot, M.J., et al., Science of the Total Environment, 572:422-433, December 2016 We collaborated with 26 groups from universities across the...